Vogue Guest Recipe Post | Pumpkin Pesto Sandwich
The lovely team at Vogue have invited me for a 5 part lunch series. I’ll be sharing some super simple and DELICIOUS recipes you can prep for your busy week of work.
So how about a sambo?
Salads can take a while to eat, so when I’m short on time, I put my salad between 2 slices of the best sourdough bread I can find.
My favourite sourdough? If I can get to Northside Produce Markets, it’s La Tartine. Otherwise I’d go for Bourke Street Bakery or Sonoma.
Check it out and share your creations with me by tagging @lunchladylou – I’d love to see what you create.
